The fry hatch in our own farm. They spend the first life stages in the high-care hatchery. Once they are around 2 mm, we grade them to prevent cannibalism.
Once the small pikeperch have a width of 8 mm we call them fingerlings. At this size they are big and strong enough to be moved to the large tanks of the RAS-system where they stay until harvest size.
The total growth period takes around one and a half year. To achieve this they are fed specially made dry feed and there is daily control of the water quality and the fish condition. All steps are 100 % traceable.